Tag: cooking

Savory Vegetable Starters

Description These are four easy and flavorful vegetable starters that will help you to define the character of your food. In traditional French cuisine, a savory vegetable base is known as a “mirepoix.” Because these vegetable bases define much of the characteristic and flavor of the dish, I wanted to give you a few options […]

Lesson 5: Aromatics

Aromatics Something like 90 percent of all experiences that you have with food are actually nasal related. This is super important to know, because embracing the role that your nose plays in the eating experience will enable you to create richer, fuller eating experiences. As I have previously pointed out, it is the smell of […]