Randall Jordan the Delivery Driver

<br> Chef Ryan Callahan interviews the indomitable Randall Jordan, who works as a delivery driver. Randall shares his experiences, hilarious stories, and delivery faux paux that people often make. Is it okay to pay for your food in change? What is a good tip? Are delivery drivers happy people? Find out on this hilarious episode of <em>The People Behind Your Food.</em>

About the Author:

Chef Ryan Callahan is an award winning author and chef. He is the author of Chef Ryan's How-to-Cook Cookbook, Cooking for Chemo ...and After!, Cooking for Kids with Cancer, and Chef Ryan Callahan’s Tasting Journal. Chef Ryan won a 2016 Gourmand World Cookbook Award (Best Health and Nutrition USA) for his ground-breaking book, Cooking for Chemo ...and After! Chef Ryan Callahan is a hospitality industry veteran with over 15 years of hands-on culinary experience in the kitchen and front of house. When he isn't cooking, eating, talking or thinking about food you can usually find him nestled up with some manga or playing video games on his computer.